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Salvadoran coffee SHG boutique grade pacamara grading standard El Salvador

Salvadoran coffee SHG boutique grade pacamara grading standard El Salvador

Manor introduction: Manor: Finca Ataisi area: Sonsonate province Izalco area class: SHG boutique pacamara planting height: 1800 meters manor planting area: 908ha Pacamara planting area: 20ha picking season: January certification information: Rainforest Alliance rainforest alliance certified treatment: washing fermentation, sun drying. Batch

2016-07-08
High-quality manor, introduction to the Bolivian snow vein manor at a very high altitude

High-quality manor, introduction to the Bolivian snow vein manor at a very high altitude

The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.

2016-06-17
Bolivia's coffee producing region of Yanges

Bolivia's coffee producing region of Yanges

Country: Bolivia, BoliviaProduction area: Yungas of La Paz Administrative town: Yanacahi Award-winning estate: Agrotakesi SA Estate owner: Mauricio Ramiro Diez de Medina Rank: No.1(2009 CoE champion) Farm area: 2,500 ha Coffee garden: 200 ha Altitude: 2100 m Certification: Organic (Ceser & USDA OR

2016-06-14
Coffee making fancy coffee yogurt coffee

Coffee making fancy coffee yogurt coffee

Yogurt coffee introduction: the last article introduces beer, coffee, coffee and coffee. Are you drunk? Ha ha. Today's yogurt with coffee is another mixed coffee drink with common drinks. Yoghurt, generally refers to yoghurt, it is a kind of milk product which takes fresh milk as raw material, pasteurizes and then adds beneficial bacteria to the milk, after fermentation, and then cooling and filling. Yogurt not only

2014-09-05
Panamanian Water washing Rose Summer GEISHA Manor hand Coffee Bean Geisha Coffee

Panamanian Water washing Rose Summer GEISHA Manor hand Coffee Bean Geisha Coffee

Affectionate Manor, which covers an area of about 12.5ha, is a miniature estate in Panama. According to the owner, the 8.5ha varieties range from the common typica, Red Catuai and Pacamara. After 2008, a few areas began to grow Geisha coffee, which now accounts for nearly half of the total.

2016-06-22
A variety of flowers and vanilla sweet Bolivian coffee producing areas introduce the snow vein estate northeast of La Paz.

A variety of flowers and vanilla sweet Bolivian coffee producing areas introduce the snow vein estate northeast of La Paz.

The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.

2016-06-29
Quality characteristics of Panamanian washed Rose Summer GEISHA Coffee Bean introduction to Love Sing Manor Coffee Story

Quality characteristics of Panamanian washed Rose Summer GEISHA Coffee Bean introduction to Love Sing Manor Coffee Story

Valentine's Manor, which covers an area of about 12.5ha, is a miniature manor in Panama. According to the owner's dictation, 8.5ha of the cultivated varieties range from typica, RedCatuai and Pacamara.

2022-07-10
Nicaragua Coffee Manor introduces the Origin of Coffee beans

Nicaragua Coffee Manor introduces the Origin of Coffee beans

Lemon Tree Manor Lemon Tree Manor is located in the YasicaNorte region of Nicaragua and is managed by SantosDemitrio Flores. The planting area of coffee is 171ha, the size of the nature reserve is 77 ha, the elevation is between 850m and 1150 m, and the average annual temperature is 20-28C. The manor mainly grows Kaddura, Java, Pagmara and yellow Pagmara. Coffee picking

2016-06-15
Flavor and taste of coffee manor in Indonesia Kahayang Gan Manor

Flavor and taste of coffee manor in Indonesia Kahayang Gan Manor

The classification will be more complicated. Some Arabica coffee beans are quite close to the native species, while others are quite similar to the Robusta species. Even if the coffee has the same name (named from the place of origin), as long as the cultivated varieties are different, the flavor is different from the leaf rust-resistant varieties found in the African Congo, teaching the Arabica species to be more resistant to the disease. People like to plant Robusta

2016-07-22
Introduction of Kaha Yang Ganzhuang Garden in the production area of Jinta Mani, Bali Coffee, Indonesia

Introduction of Kaha Yang Ganzhuang Garden in the production area of Jinta Mani, Bali Coffee, Indonesia

Bali coffee, known as aristocratic coffee, is the most classic of French coffee culture. It is very popular both in France and in Europe and around the world. In particular, it is permeated with a strong aristocratic culture, and it is a favorite of coffee lovers. The French court is the center of French political and cultural life, and the salon of upper-class society has always led the mass culture and life of France.

2016-07-04
Introduction to the Origin of Indonesian Kopi Luwak Flavor and Taste

Introduction to the Origin of Indonesian Kopi Luwak Flavor and Taste

The main coffee producing area Java, the oldest producing area, continues its reputation from the glorious era of Indonesian coffee in the 18th century. When it comes to Java coffee, it is still reminiscent of quality and delicacy. At that time, the most famous blend was Java coffee with Yemeni mocha. In addition, Java also has a very famous old coffee Aged coffee, or monsoon coffee Monsooned c

2016-07-13
99% of people drink coffee at the wrong time.

99% of people drink coffee at the wrong time.

Sleepy-eyed to the office, do you want to have a cup of coffee to cheer you up? But is this really the right time? Often drink coffee at the wrong time, but also produce drug resistance?! Many friends say, I love coffee, the first thing I do when I get up is to drink coffee! But today! Coffee gentleman wants to make you more knowledgeable, the first thing to do when you get up is: open your eyes! Open your eyes, okay?! Ha ha! Get to the point

2015-08-05
Panamanian Valentine Manor washing Rose Summer Geisha Aristar production area boutique coffee beans introduction

Panamanian Valentine Manor washing Rose Summer Geisha Aristar production area boutique coffee beans introduction

Affectionate Manor, which covers an area of about 12.5ha, is a miniature estate in Panama. According to the owner, the 8.5ha varieties range from the common typica, Red Catuai and Pacamara. After 2008, a few areas began to grow Geisha coffee, which now accounts for nearly half of the total.

2016-03-19
Introduction to the flavor of Nicaraguan coffee plantation introduction to Nicaraguan Coffee Manor

Introduction to the flavor of Nicaraguan coffee plantation introduction to Nicaraguan Coffee Manor

Lemon Tree Manor Lemon Tree Manor is located in the YasicaNorte region of Nicaragua and is managed by SantosDemitrio Flores. The planting area of coffee is 171ha, the size of the nature reserve is 77 ha, the elevation is between 850m and 1150 m, and the average annual temperature is 20-28C. The manor mainly grows Kaddura, Java, Pagmara and yellow Pagmara. Coffee picking

2016-07-20
Introduction to lemon tree manor

Introduction to lemon tree manor

Lemon Tree Manor Lemon Tree Manor is located in the YasicaNorte region of Nicaragua and is managed by SantosDemitrio Flores. The planting area of coffee is 171ha, the size of the nature reserve is 77 ha, the elevation is between 850m and 1150 m, and the average annual temperature is 20-28C. The manor mainly grows Kaddura, Java, Pagmara and yellow Pagmara. Coffee picking

2016-07-22
Introduction of the main Coffee producing areas in Indonesia Kahayang Gan Manor in Kintamani

Introduction of the main Coffee producing areas in Indonesia Kahayang Gan Manor in Kintamani

Java is the most economically developed island in Indonesia and the most densely populated area. Jakarta, the capital of Indonesia, located in the northwest of Java, is the largest city in Southeast Asia. In addition, Indonesia's second and fourth largest cities are located on the island of Java. Java is the first region in Indonesia to grow coffee and has taken the lead in the world coffee market as early as the 18th century. The famous Java Mocha

2016-07-04
Coffee planting manors in coffee-producing areas in Indonesia Kahayang Gan Manor

Coffee planting manors in coffee-producing areas in Indonesia Kahayang Gan Manor

The main coffee producing area Java, the oldest producing area, continues its reputation from the glorious era of Indonesian coffee in the 18th century. When it comes to Java coffee, it is still reminiscent of quality and delicacy. At that time, the most famous blend was Java coffee with Yemeni mocha. In addition, Java also has a very famous old coffee Aged coffee, or monsoon coffee Monsooned c

2016-07-11
Introduction of Matagalpa producing area of coffee farm in Nicaragua

Introduction of Matagalpa producing area of coffee farm in Nicaragua

The Lemon Tree Manor is located in the YasicaNorte region of Nicaragua and is managed by SantosDemitrio Flores. The planting area of coffee is 171ha, the size of the nature reserve is 77 ha, the elevation is between 850m and 1150 m, and the average annual temperature is 20-28C. The manor mainly grows Kaddura, Java, Pagmara and yellow Pagmara. The picking period of coffee lasts from December.

2016-07-16
Introduction of Panamanian Valentine Coffee Manor introduction of boutique coffee beans in Panamanian water-washed Rosa coffee producing area

Introduction of Panamanian Valentine Coffee Manor introduction of boutique coffee beans in Panamanian water-washed Rosa coffee producing area

Affectionate Manor, which covers an area of about 12.5ha, is a miniature estate in Panama. According to the owner, the 8.5ha varieties range from the common typica, Red Catuai and Pacamara. After 2008, a few areas began to grow Geisha coffee, which now accounts for nearly half of the total.

2016-03-30
Multi-floral Bolivian Coffee Manor introduces the flavor of Bolivian coffee producing areas

Multi-floral Bolivian Coffee Manor introduces the flavor of Bolivian coffee producing areas

The goal of planting coffee in the whole Takesi manor is 200ha, but only 13ha is planted and harvested very little Typica species, and the annual yield is only 120bags. This is not only fine agriculture, but also a farming model that respects nature. Takesi is the name of the local aborigines, the place name and the snow water from the mountains, also known as Takesi. After the publication of the CoE final in 2009, Takesi is no longer without.

2016-07-27
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